Mushroom and Italian Sausage Risotto Recipe
Mama mia those Italians know a thing or two about cooking. What a fantastic idea risotto was. It’s difficult to find a bad risotto and I’m hoping to add a few more to the Cheap Meals site. I just have to try a few different combinations – it’s a tough gig. Anyway, here’s my favourite Cheap Recipe for risotto;
(serves 4)7oz (200g)mushrooms, chopped 7oz (200g) italian sausage 2.5 cups arborio rice 40oz (1.1L) Chicken or Vegetable Stock 1 cup shaved parmesan cheese
Lightly fry mushrooms and sausages in a non-stick pan. As sausages brown, remove and slice, then return to pan. Add rice – stir until combined. Put stock in another pan and boil. Add about 3/4 cup stock to rice, stir untile completely absorbed. Continue adding slowly until all absorbed. Once all stock is added and absorbed, add cheese and pepper if desired.
To sign up for New Cheap Recipe’s as they’re added;